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2011 Styles of the Month

January - Bitter*
February - Stout
March – Bock*
April - Wood Aged*
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The Kitchen Wine and Beer Class Upstairs

Submitted by diana on Fri, 02/12/2010 - 10:18am.

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Start: 02/16/2010 - 10:18am

The Kitchen Cafe

February 16th is Wine and Beer Class Upstairs. The theme is aphrodisiacs. Can food really elicit desire? Is there a recipe for love? Please join us [Upstairs] as we put these legends to the test and our chefs create a four-course meal that is focused around food with aphrodisiac qualities. Our sommeliers will pair each course with wine and beer.