Trappist Beer Dinner
09.24.10

Friday September 24th, 6:30
$80 per person

Prosciutto Di Parma Wrapped White Asparagus, Red Indian Sweet Corn Puree paired with Westmalle Dubbel Trappist Ale

Pacific Oyster's Rockefellar, Fresh Spinach, Pancetta, Asiago Cheese paired with Orval Trappist Ale

Chilled Lemon Grass Bisque, Garden Sorrel Oil paired with Rochefort 6 Trappist Ale

Beef Tenderloin and Resaola Roulade, Danish Blue Cheese Croquette, Tart Cherry Gastrique paired with Rocheford 8 Trappist Ale

Apricot and Dark Chocolate Mousse Napoleon, Brandied Lady Fingers, Macerated Farmer's Market Raspberries paired with Lindemans Framboise Lambic

Reservations (303) 796-0100

* Scott Thomas |
* delfriscosdenver@gmail.com |
* delfriscos.denver@steakco.com |
* Reservations: 303-796-0100