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I'm 28 and I've been brewing for about 5 years. I was introduced to it about 15 years ago when my father started doing it and I was hooked. I've been all extract, but recently started trying all grain. I was an engineer in a past life, but found I have a very entrepreneurial spirit, so I am getting an MBA and starting a company (or two). I have no idea what the company will be, though I have some ideas!